NEWS CENTER
Silica as a Pharmaceutical Excipient: A High-Quality Boost in the Food and Pharmaceutical Sectors

Silica as a Pharmaceutical Excipient: A High-Quality Boost in the Food and Pharmaceutical Sectors

16 Oct,2025

It exhibits excellent physicochemical properties, strong stability, and good compatibility with various food and pharmaceutical ingredients. Moreover, its safety has undergone strict verification, meeting the high standards of the food and pharmaceutical fields.

MORE +
Food and Pharmaceutical Grade Silica: The "Multifunctional Assistant" in Pharmaceutical Excipients

Food and Pharmaceutical Grade Silica: The "Multifunctional Assistant" in Pharmaceutical Excipients

16 Oct,2025

In the food and pharmaceutical industries, excipients do not directly exert medicinal or nutritional effects, but they are crucial for ensuring product quality and stability.

MORE +
Silicon Dioxide for Beer Filtration: Creating Clear and Mellow Premium Beer

Silicon Dioxide for Beer Filtration: Creating Clear and Mellow Premium Beer

16 Oct,2025

As a food-grade filter aid, it exhibits outstanding filtration performance and can effectively remove impurities in beer, such as yeast cells, protein particles, and polyphenolic substances.

MORE +
Silicon Dioxide for Animal Oil: Promoting the Upgrading of Animal Oil Processing

Silicon Dioxide for Animal Oil: Promoting the Upgrading of Animal Oil Processing

16 Oct,2025

Animal oil adds a unique flavor to food cooking, but impurities are easily generated during processing, which affects its quality. Tailored to the characteristics of animal oil, silicon dioxide for animal oil exerts efficient purification effects and promotes the upgrading of animal oil processing.

MORE +
Silicon Dioxide for Vegetable Oil: Safeguarding the Purity and Quality of Vegetable Oil

Silicon Dioxide for Vegetable Oil: Safeguarding the Purity and Quality of Vegetable Oil

16 Oct,2025

As a vital component of daily diets, the purity and quality of vegetable oil are directly related to consumers' health. Silicon dioxide for vegetable oil, custom-developed for vegetable oil processing, serves as a key auxiliary product to ensure the high quality of vegetable oil.

MORE +
Adsorbent Silicon Dioxide: The "Purification Guardian" in the Food Industry

Adsorbent Silicon Dioxide: The "Purification Guardian" in the Food Industry

16 Oct,2025

Whether in the moisture-proofing of powdered food or the impurity removal of liquid food, adsorbent silicon dioxide plays a crucial role. It not only boasts strong adsorption capacity but also features stable chemical properties

MORE +
Customizable Food-Grade Silicon Dioxide – Precisely Meeting the "Personalized Needs" of Food Production

Customizable Food-Grade Silicon Dioxide – Precisely Meeting the "Personalized Needs" of Food Production

16 Oct,2025

The customization dimensions are fully centered on food safety and production requirements: For infant complementary foods, high-purity silicon dioxide with ultra-fine particle size can be customized to ensure the powder is fine and easy to digest, without any trace impurities;

MORE +
High Oil-Absorbing Food-Grade Silicon Dioxide – The "Oil-Control Expert" in Food Processing

High Oil-Absorbing Food-Grade Silicon Dioxide – The "Oil-Control Expert" in Food Processing

16 Oct,2025

It has an ultra-large specific surface area and a rich microporous structure, enabling it to accurately absorb excess oil in food. After absorption, it remains stable in properties – it is insoluble in oil and does not produce off-flavors.

MORE +
Non-Discoloring Food-Grade Silicon Dioxide: Safeguarding the "Appearance" of Food Flavors and Building a Solid Safety Barrier

Non-Discoloring Food-Grade Silicon Dioxide: Safeguarding the "Appearance" of Food Flavors and Building a Solid Safety Barrier

16 Oct,2025

In the processing and application of powdered flavors, non-discoloring food-grade silicon dioxide plays an important role: It not only maintains the pure color of flavors to ensure the final food has consistent flavor and appearance but also strictly adheres to food safety standards.

MORE +
Universal Food-Grade Silicon Dioxide – The "Versatile Assistant" in Food Processing

Universal Food-Grade Silicon Dioxide – The "Versatile Assistant" in Food Processing

16 Oct,2025

Universal food-grade silicon dioxide has become the preferred choice for many food enterprises, thanks to its characteristics of "wide applicability across scenarios and high safety".

MORE +
< 123456 >