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2025
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Silicon Dioxide for Animal Oil: Promoting the Upgrading of Animal Oil Processing
Animal oil adds a unique flavor to food cooking, but impurities are easily generated during processing, which affects its quality. Tailored to the characteristics of animal oil, silicon dioxide for animal oil exerts efficient purification effects and promotes the upgrading of animal oil processing.
Animal oil adds a unique flavor to food cooking, but impurities are easily generated during processing, which affects its quality. Tailored to the characteristics of animal oil, silicon dioxide for animal oil exerts efficient purification effects and promotes the upgrading of animal oil processing.
It can quickly adsorb impurities in animal oil, including cholesterol, protein residues, and pigments. This reduces the turbidity of animal oil and improves its color and taste. Moreover, this food-grade silicon dioxide features high safety. After rigorous testing, it leaves no harmful residues, ensuring the processed animal oil meets food safety standards. The use of silicon dioxide for animal oil makes animal oil products more popular in the market and drives the steady development of the animal oil processing industry.
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